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Best Dipped Bonbon - Amanda Liang- Cacao-Barry Callebaut Canadian Intercollegiate Chocolate Competition April 21 - 22, 2012.
- Copyright
- 2012 Laura Berman
- Image Size
- 1800x1200 / 363.8KB
- www.greenfusephotos.com
- Contained in galleries
- Food: Chocolate, 2012 Cacao-Barry-Callebaut-CCIC